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Rainfire -> RE: What has made your eyes roll today? (7/18/2009 1:20:00 PM)
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A delicious seasoning combination of herbs, vegetables and spices, there's 39 different ones in it. I've used it for years and years, usually find it at health food stores. There's a salt-free version for those watching sodium intake. Here's a description of it I found on a website:
Description: It's terrific on salads, sauces, stews, meats, eggs, cottage cheese, pizzas, barbeques, vegetables, salad dressings, dips, appetizers, popcorn, tomato drinks, snacks and main courses. SPIKE adds great flavor, not calories!
Ingredients: Salt and sea salt crystals, special high flavor yeast, hydrolyzed vegetable protein (no added MSG), mellow toasted onion, onion powder, orange powder, soy flour, celery leaf powder, celery root powder, garlic powder, dill, kelp, Indian curry, horseradish, ripe white pepper, orange and lemon peel, summer savory, mustard flower, sweet green and red peppers, parsley flakes, tarragon, rosehips, saffron, mushroom powder, parsley powder, spinach powder, tomato powder, sweet Hungarian paprika, celery powder, cayenne pepper, plus a delightful herbal bouquet of the best Greek oregano, French sweet basil, French marjoram, French rosemary, and Spanish thyme.
Nutrition Facts: Serving Size 1/4 tsp. (0.7g) Servings about 566 Calories 1 Total Fat 0g (0% DV) Sodium 161mg (7% DV) Total Carbohydrate 0g (0% DV) Protein 0g Percent Daily Values are based on a 2000 calorie diet.
Basically, you can put it in or on anything. I put it in scrambled eggs, my world-famous meatloaf (it's the secret ingredient I never tell anyone about!), you name it. Shoot, even Lumus likes it, He just doesn't know about it! [sm=angel.gif]
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