Food - Buy Local! (Full Version)

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DeviantlyD -> Food - Buy Local! (6/26/2011 4:06:53 PM)

I've just started reading "Animal, Vegetable, Miracle - A Year of Food Life" by Barbara Kingsolver. The following is an excerpt.

"If every U.S. citizen ate just one meal a week (any meal) composed of locally and organically raised meats and produce, we would reduce our country's oil consumption by over 1.1 million barrels of oil every week. That's not gallons but barrels."

I realize buying local may not be practical nor affordable for every person but if more people did it, I could see the effect as more positive than negative.

What do you think?




SinFix -> RE: Food - Buy Local! (6/26/2011 5:52:19 PM)

I try to go to my farmers market as often as I can.. I also grow my own veggies...




areallivehuman -> RE: Food - Buy Local! (6/27/2011 2:34:19 AM)

That was a great book!
I somehow doubt the quoted statistics, but there are other reasons to eat locally grown produce. You get a good balance and variety, eating different foods as they come into season.
Locally grown vegetables are fresher, and taste better.
If you don't care to garden, check out a local CSA program; Community Supported Agriculture. For a set price, you contract with a local farmer, and prebuy a portion of his harvests, usually delivered once a week to a drop off point.




DeviantlyD -> RE: Food - Buy Local! (6/27/2011 2:42:42 AM)

Cool! I look forward to reading the rest of it. :)

I don't doubt the statistics. If you consider there are over 300 million people in the USA and all that, I can imagine it being true. :)

Definitely agree on the tasting better part.

Sadly, I don't garden. I'm in a "complex" with no garden available. Even so, there are quite a number of farmer's markets on this island and plenty to choose from without having to check if there is a CSA program here. Even Costco (just down the road from me) sells some local produce. I confess that I buy organic bananas from outside of Hawai`i though. The ones they grow here just taste bad - other than the apple bananas that is, but those have a unique flavour and sometimes I just want a "regular" banana.




kalikshama -> RE: Food - Buy Local! (6/27/2011 4:26:36 AM)

I've been a Barbara Kingsolver fan since "The Bean Trees" and reread "Prodigal Summer" every year.

Buying local works for me because when it's cold I want root vegetables and when it's hot I want salads and find the opposite like nails on chalkboard.

People who do not have room for a traditional garden can often grow herbs. Fresh herbs make an incredible difference to a meal.

Also see http://www.localharvest.org/
http://www.eatwellguide.org/i.php?pd=Home




Moonhead -> RE: Food - Buy Local! (6/27/2011 9:39:39 AM)

Dead right about herbs. It's the staples that Kingsolver's complaining are shipped about inefficiently, not the additions pepping up the dressing, though. (Though, you have that one down already. [;)])




Muttling -> RE: Food - Buy Local! (6/27/2011 1:36:57 PM)

It would be hard for me as there are no salt mines in my area and there are few dinners that I don't season.   Similarly, there's a lot of beef and chicken farming in my area but almost all of it is shipped off to a processing plant then shipped back.   All of our seafood and freshwater fish is brought in frozen.

This said.....I already garden, hit the farmer's market regularly, and eat a lot of locally harvested venison. 


As a result, I question your statistics as I would guess that the "researchers" just applied the fuel calculations to 100% of the country's population and didn't take into consideration the fact that many of us are already eating a lot of homegrown/ locally grown.




Edwynn -> RE: Food - Buy Local! (6/27/2011 2:37:17 PM)




The calculations for modern industrial farming would have to include the energy consumption involved in production of all the agrochemicals and biologics used in that process. The petroleum-derived chemicals and fertilizers and cost of extracting and refining them, the energy consumption in mining and refining of phosphates, the production of bovine growth hormones, high levels of antibiotics, genetically altered seeds (Roundup-Ready, e.g.), transportation of the raw materials to the refineries and chemical processing plants, transportation of the finished product to the end users, etc.

All this before any harvest and shipping of the food itself.

None of this is cheap in terms of either dollars or energy to extract, produce, and transport the line-up used in modern fields and barns.

These high input costs are supported by the subsidy systems of the developed economies, to the detriment of farmers in developing countries and and farmers using more natural methods in all countries.


I would venture to say that the transportation cost of shipping the food itself in consideration of local vs. remote, significant though it can be, is actually the smaller part of the total energy cost when comparing industrial vs. natural farming and husbandry methods.








Steponme73 -> RE: Food - Buy Local! (6/27/2011 5:19:23 PM)

Buy local and keep Monsanto from controlling your food supply. The Congress passed a bill this year that will do exactly that; Give Monsanto the right to control the food with genetically modified seeds.
Buy local and stay healthy...




Termyn8or -> RE: Food - Buy Local! (6/27/2011 10:31:48 PM)

That's not new Step.

For decades even buying seeds they do not reproduce. It's like cloned seeds or something, I don't know exactly how it's done. But the point is, this has been around for a while.

T^T




DeviantlyD -> RE: Food - Buy Local! (6/27/2011 11:14:58 PM)


quote:

ORIGINAL: Edwynn




The calculations for modern industrial farming would have to include the energy consumption involved in production of all the agrochemicals and biologics used in that process. The petroleum-derived chemicals and fertilizers and cost of extracting and refining them, the energy consumption in mining and refining of phosphates, the production of bovine growth hormones, high levels of antibiotics, genetically altered seeds (Roundup-Ready, e.g.), transportation of the raw materials to the refineries and chemical processing plants, transportation of the finished product to the end users, etc.

All this before any harvest and shipping of the food itself.

None of this is cheap in terms of either dollars or energy to extract, produce, and transport the line-up used in modern fields and barns.

These high input costs are supported by the subsidy systems of the developed economies, to the detriment of farmers in developing countries and and farmers using more natural methods in all countries.


I would venture to say that the transportation cost of shipping the food itself in consideration of local vs. remote, significant though it can be, is actually the smaller part of the total energy cost when comparing industrial vs. natural farming and husbandry methods.


That all sounds like a guess on your part. Do you have any data/references?




DeviantlyD -> RE: Food - Buy Local! (6/27/2011 11:16:23 PM)


quote:

ORIGINAL: Termyn8or

That's not new Step.

For decades even buying seeds they do not reproduce. It's like cloned seeds or something, I don't know exactly how it's done. But the point is, this has been around for a while.

T^T



Why are you always so angry and/or negative in your attitude?




Edwynn -> RE: Food - Buy Local! (6/28/2011 5:50:12 AM)

quote:

ORIGINAL: DeviantlyD


quote:

ORIGINAL: Edwynn




The calculations for modern industrial farming would have to include the energy consumption involved in production of all the agrochemicals and biologics used in that process. The petroleum-derived chemicals and fertilizers and cost of extracting and refining them, the energy consumption in mining and refining of phosphates, the production of bovine growth hormones, high levels of antibiotics, genetically altered seeds (Roundup-Ready, e.g.), transportation of the raw materials to the refineries and chemical processing plants, transportation of the finished product to the end users, etc.

All this before any harvest and shipping of the food itself.

None of this is cheap in terms of either dollars or energy to extract, produce, and transport the line-up used in modern fields and barns.

These high input costs are supported by the subsidy systems of the developed economies, to the detriment of farmers in developing countries and and farmers using more natural methods in all countries.


I would venture to say that the transportation cost of shipping the food itself in consideration of local vs. remote, significant though it can be, is actually the smaller part of the total energy cost when comparing industrial vs. natural farming and husbandry methods.


That all sounds like a guess on your part. Do you have any data/references?



I gave no precise numbers, merely listed verifiable processes. Do you have any sources that say that all those inputs used in industrial farming magically produce themselves and magically show up at the farms on their own, with out any transportation involved?

Don't mistake your own groping in service to purposeless carping for 'guessing' on someone else's part.







Moonhead -> RE: Food - Buy Local! (6/28/2011 6:43:42 AM)


quote:

ORIGINAL: Termyn8or

That's not new Step.

For decades even buying seeds they do not reproduce. It's like cloned seeds or something, I don't know exactly how it's done. But the point is, this has been around for a while.

T^T

Something to do with vegetable produce being irradiated before it's packaged, I think: you people were the first country to start irradiating food as a preservative measure, weren't you?

As Deviantly says though, that's just seeds from produce you've bought in a supermarket. If you want to grow your own veggies, there's nothing to stop you buying a few packets of seeds, and growing it from those. Monsanto hasn't made any move to stop that, just yet.
Of course, if you'd rather whine than do anything positive, you can stick to bitching about how the bits of the fruit you've bought won't grow...




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